250 grams of dried Undaria pinnatifida as the main ingredient and 250 grams of sesame oil, salt, chicken vinegar, syrup and soy sauce as the auxiliary material.

step

Cold Undaria pinnatifida 1 1. Soak dried Undaria pinnatifida first, then wash it and control the water for later use.

Step 22. Put the water in the pot. Cook Undaria pinnatifida in a pot and turn off the heat. Then add chicken essence, soy sauce, vinegar, sugar, salt and sesame oil to taste.

Step 33. Look, that's it.