condiments

soybean

300 grams

condiments

oil

Proper amount

salt

Proper amount

Light soy sauce

Proper amount

step

1. Soybeans are soaked in advance to control water.

2. Stir-fry the soybeans in the oil pan, add appropriate amount of soy sauce, stir-fry the salt to taste, and add a small amount of water to stew the soybeans.

3. Boil the water, cover the pot, and turn to low heat to cook the soybeans for 6 minutes.

4. Dry the soup.

5. plates.

skill

1, the soybeans are soaked in advance.

2. Add the right amount of soy sauce, and the fried soybeans taste more delicious.

3, add a small amount of boiled soybeans, because soybeans are soaked in advance, so cover the pot with a small fire for 6 minutes and dry the soup.