working methods

1, chicken legs, eggs, mushrooms, put the knife into the rice cooker, add appropriate amount of spiced powder, millet spicy, two fragrant leaves and a small piece of cinnamon.

2. Add onion slices, ginger slices, 2 tablespoons of cooking wine, 2 tablespoons of sugar substitute, 2 tablespoons of soy sauce, 2 tablespoons of soy sauce, a little pepper and star anise.

3. Pour water into the chicken legs, press the cooking button and wait until cooked.