Because kelp is rich in calcium, it can prevent calcium deficiency in human body and lower blood pressure, so kelp ribs soup is a very easy to make and delicious home-made nourishing blood soup. The ingredients are also easy to find. Friends who have nothing to do on weekends can do it themselves, and it's good to treat themselves.
Having said that, let's share the production method with everyone! Otherwise, it is estimated that you will be scolded, haha.
Prepare ingredients:
Ingredients: pork chop
Accessories: kelp, ginger, onion, cooking wine
Seasoning: salt
Production method:
1. Clean the pork chops first, then add a proper amount of water to the pot, and then add the ribs.
2. After the fire boils, add a spoonful of cooking wine and cook for about two or three minutes. Remove the foam from the blanched ribs and clean them.
3. Pour an appropriate amount of water into the soup pot, add the cooked ribs, add a chopped green onion knot and a few slices of ginger, and simmer for 45 minutes to 1 hour after boiling over high fire. Stew the ribs for an hour if you like them rotten. )
4. Add the cleaned kelp knots, add a little salt, continue to stew for about 15 minutes, skim off the oil slick on the leaking surface and take it out. Then you can taste the delicious kelp ribs soup.
Tip:
1, ribs can be replaced by ordinary ribs. If you give it to children, you'd better choose ribs, because the meat of ribs is tender and more suitable for children.
When stewing soup, you should add enough water at a time, but don't overdo it. Try not to add water in the middle.
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