First, the efficacy of wild ginseng The efficacy of wild ginseng is mainly to promote fluid production to quench thirst, promote fluid production and strengthen yang. Wild ginseng can greatly replenish vitality and enhance the function of human organs. Especially for the weak patients, the related functions can be improved by boiling wild ginseng in soup or soaking in wine, which has the effects of refreshing the brain, calming the nerves and improving intelligence, and can also enhance the thinking ability of the brain and improve memory, so that the human body can resist fatigue, aging, cold and high temperature. It even has the function of preventing cancer and disease, and it also has the function of improving eyesight. In the case of inhibiting chronic hepatitis and acute infectious diseases, wild ginseng can also be used appropriately, which can effectively treat diseases and eat more wild ginseng at ordinary times. Ginseng has a certain preventive effect on infectious diseases. The clinical effect of wild ginseng is very ideal, but the promotion is not particularly good mainly because of its high price.
Second, who can't eat wild ginseng? Although wild ginseng is a very expensive medicine, and it has the functions of invigorating the middle energizer, calming the nerves, enhancing intelligence, promoting fluid production and quenching thirst, some people are not suitable for eating wild ginseng, including those with damp heat, those who are prone to sores on their lips and mouths, and those with dry stools, because savage participants will aggravate their illness, and those with insomnia will be more serious, because life can excite the central nervous system. Severe insomnia can lead to insomnia at night, and patients with external stomach diseases are not suitable for eating ginseng. The reason is that gastropathy is caused by Helicobacter pylori infection, which has a protective effect on Helicobacter pylori in life and is easy to make gastropathy recur.
Third, we should pay attention to the fact that wild ginseng can't be eaten with radish and radish seeds, because radish and radish seeds have obvious digestion effect, and the diuretic effect can offset the related functions of ginseng, which will make the efficacy of life unable to play normally and is not good for nourishing the body. Tea can't replace wine in life, because tea will hinder the absorption of nutrients and affect the efficacy of life, and ginseng should not be eaten with grapes. Grape contains tannic acid and tea, which is similar to the precipitation of protein in human body, affecting the absorption of life and the efficacy of life. In the process of applying life, it is best to use it reasonably under the guidance of a doctor, not blindly.