Chestnut pumpkin 500 grams of salt.

Add a little chicken essence to soy sauce.

A spoonful of oil

The method of chestnut pumpkin

Step 1

Wash the pumpkin and cut it into pieces, neither too small nor too big. Steam it in a steamer for fifteen minutes, and then stick it thoroughly with chopsticks.

Second step

Take the pumpkin out of the steamer, fry it with oil and salt, add some chicken essence and take it out. Don't fry the pumpkin for too long when steaming, it will rot.

Third step

The delicious pumpkin is fragrant and delicious.