I think Pippi shrimp is a kind of nutritious and delicious seafood, and the method of home cooking is easy to learn. First of all, fresh Pipi shrimp, onion, ginger, garlic, dried Chili, cooking wine, soy sauce, sugar, salt and cooking oil. Next, it is necessary to wash the Pipi shrimp, cut off the whiskers and shrimp guns, and marinate it with cooking wine for 10 minutes to remove the fishy smell and increase the taste. Add a proper amount of cooking oil to the pot, heat it, add onion, ginger, garlic and dried pepper to stir fry until fragrant, add soy sauce, sugar and salt to taste, stir fry evenly, and let Pipi shrimp fully absorb the flavor of the seasoning. Finally, sprinkle with chopped green onion and serve, and a delicious home-cooked dish, Pipi Shrimp, will be ready.