77.7%。 According to the recipe website, Zhuanghong Gong Mi is a rice variety in Yingshang County, Anhui Province, which is very ruddy in color, unique in flavor and excellent in quality. It is found that Zhuanghong Gong Mi has high nutritional value. The carbohydrate content of this rice is 77.7%, and the trace elements of iron and zinc are 8- 15 times higher than that of ordinary rice. It can be used to cultivate new functional rice varieties and has broad industrial development prospects.