1. Boil water, be sure to boil it.

2. Put the noodles in several times. If you put them together, they may stick together.

3. Poke the noodles with chopsticks until the picture is half cooked. Add a little cold water.

4. After the added cold water is boiled, you can add vegetables.

After the vegetables are cooked, you can add a little salt and sesame oil appropriately.

Clear water is done.

White noodle soup with a little side dishes is light and refreshing, which is very suitable for people who like and need to eat light food and can supplement certain carbohydrates for the body.