Ingredients: 2 dried squid, peas 100g, ginger 1 slice, oyster sauce 1 soup, and half a red pepper.
Steps:
1. Prepare the required ingredients and clean them in advance.
2, the peas are discolored and fished out.
3. Heat oil in the pan, pour shredded squid and shredded ginger, and a little shredded red pepper. Let's explode together.
4. add peas.
5. Squeeze oyster sauce.
6, stir fry evenly.
7, pot loading. It is really delicious. It smells good.