Exercise:

1. Wash oranges and soak them in salt water for 20 minutes.

2, oranges are not peeled, and the top is cut flat.

3. Sprinkle a little salt evenly on the orange meat.

4. Poke chopsticks a few times.

5. There is no need to add water to the bowl, put it directly into the steamer, cover it with the cut orange top, and steam it on the pot.

6. Drink steamed orange soup while it is hot and eat pulp together.