Morning: a box of milk or soybean milk, one or two eggs, one hundred grams of bread or a bowl of porridge, an apple or an orange;
Chinese food:100-200g of rice or steamed bread, a steamed fish, a dish of stir-fry and a bowl of soup (optional);
Evening: staple food100g, a plate of fried chicken fillet or beef stew, and any amount of vegetables.
Snacks: nuts or fruits.