200g lettuce

condiments

Oil, salt, oyster sauce, 1 tbsp onion, ginger, garlic.

step

1. Wash lettuce with water.

2. Chop onion, ginger and garlic.

3. Take a small bowl, add half a bowl of water, add a tablespoon of oyster sauce and a little salt and mix well.

4. Wash the washed lettuce in a boiling water pot and rinse it with cold water.

5. Heat the wok with a little oil, add onion, ginger and garlic and stir fry.

6. Add the prepared oyster sauce and boil.

7. Put the lettuce on the plate and pour it with oyster sauce.

skill

Blanch the lettuce quickly, and then put it in cold water to cool it, so that the color will look better.