Don't put salt directly when you buy shrimp. Just soak it in light salt water for more than ten minutes and rinse it repeatedly, and the taste will not be affected by the salinity of salt.

Nine-section shrimp, formerly known as tiger-spotted shrimp, is mainly produced in southern Fujian and is widely popular in Guangdong. When preserving the shrimp, you can take a container, add an appropriate amount of cold water and store the shrimp in the container. There are various cooking methods for nine-node shrimp, such as steaming, boiling, frying, frying and roasting.

Matters needing attention and key points of shrimp:

Its meat is soft and easy to digest, and it is an excellent food for people who are weak and need to recuperate after illness. Shrimp is rich in magnesium and has a good protective effect on cardiovascular system. It can reduce the cholesterol content in blood, prevent arteriosclerosis, dilate coronary artery, and help prevent hypertension and myocardial infarction.

Shrimp also has the effects of tonifying kidney and strengthening yang, promoting lactation and resisting toxicity, nourishing blood and solidifying essence, removing blood stasis and removing toxic substances, benefiting qi and strengthening yang, dredging collaterals and relieving pain, stimulating appetite and resolving phlegm. Eating more shrimp is really good for your health, especially for people with children and old people at home. Eating more shrimp is good for your brain. I heard that this kind of shrimp will continue to hurt itself in order not to be caught and eaten by everyone.

Refer to the above content: Baidu Encyclopedia-Shrimp