Lead: Use tender and smooth dried bean curd with pork, pork belly is not greasy, and dried bean curd fully absorbs oil juice, which is really a good appetizer. So how to make delicious fried pork belly with dried tofu? Come and have a look with me next.

1. Pork belly should not be too fat or too thin. Choose a layer of fat and a layer of thin, preferably fat and thin. It is also good to choose bittern dried or Wugang's.

2. Slice pork belly, slice dried beans, dice peppers and chop garlic.

3. Marinate the meat evenly with a little salt, cooking wine, soy sauce and soy sauce for fifteen minutes.

4. Heat the oil pan, stir-fry the minced pepper and garlic in hot oil for a while, add a little salt to taste, and stir well.

5. Then add the marinated meat slices, stir fry quickly and change color evenly.

6. Finally, add dried beancurd and stir-fry evenly for a while, add a little soy sauce and oyster sauce to taste, and turn off the heat.

7. manufactured goods