Method 1: Wash fresh potatoes, peel them, slice them and make them as thin as possible, so that they can be attached to the skin. After cleansing, apply potato chips to your face and take them off after 10~ 15 minutes. After repeated use, you will find your skin white and tender.

Method 2: Slice the cooked potatoes and stick them on your face, which will make your skin delicate and moist. If it can be mixed with egg yolk that promotes skin metabolism, it can make the skin cleaner. Mix a spoonful of potato flour into half a raw egg yolk, mix well and apply it to your face for about half an hour.

Potato chips are sliced only when they are needed. If sliced in advance, it is very easy to lose water and lose its function of providing water. If time is short, you can put the washed potatoes directly into ice water with ice cubes to cool down without wrapping them with plastic wrap.