1. Shred green onions

2. Shred ginger

3. Wash and slice zucchini

4. Wash and slice carrots

5. Slice the meat

6. Put a little oil in the pot

7. When the oil is hot, add shredded onion and ginger and saute until fragrant

8. Add the meat slices and stir-fry

9. Add a little soy sauce and stir-fry

10. Stir-fry the meat until it is about 70% cooked, add the zucchini and stir-fry

11. Then add the carrot slices and stir-fry

12. Then add an appropriate amount of salt and stir-fry evenly.