Ingredients: 200 grams of Toona sinensis and 300 grams of tofu.
Accessories: salt and sesame oil.
1, prepare all the ingredients.
2, tofu cut into small pieces of boiling water, hot and cold.
3, Toona sinensis to the old roots is also boiled with boiling water.
4. Chop the Toona sinensis and marinate it with a little salt for a while.
5. Then put the Toona sinensis into the dish, put the tofu on it, and continue to sprinkle a little salt.
6. Then pour in sesame oil and serve.