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How to make Mediterranean red shrimp olive salad delicious
Ingredients: olive bread, 2 goat creams, 250g cream foam, 100g pink shrimp, 20 accessories: olive oil, 20ml salt, 10 pickled tomato, 1 box of arugula, 4 slices of pepper, appropriate amount of onion ginger, appropriate amount of cumin, 1 teaspoon.

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Steps of Mediterranean red shrimp olive salad 1 1. Slice the bought olive bread first.

Step 22 of Mediterranean red shrimp olive salad. First, treat the red shrimp: slice the onion and ginger, remove the shell without removing the head (you can turn around if you mind, I can buy shrimp directly), sprinkle with cumin and onion and ginger, and marinate for 3-5 minutes.

How to make Mediterranean red shrimp olive salad Step 33. When marinating shrimp, mix goat cream with cream foam, and add appropriate amount of pepper and salt.

How to make Mediterranean red shrimp olive salad Step 44. Mash fresh basil, mix with olive oil and add a little salt to taste.

Step 55 of Mediterranean red shrimp olive salad. Fry the marinated shrimp in a pot. At this time, preheat the oven, slice the olive bread and bake it in the oven slightly.

Steps of Mediterranean red shrimp olive salad 66. Set the plate: first spread a layer of soaked tomatoes into a circle, put the mixed cream on the tomato slices, then put five black olives, and take the shrimp out of the pot and put it in the blank space of the plate.

Step 77 of Mediterranean red shrimp olive salad. Put two pieces of arugula as an ornament, and pour the prepared olive oil and basil on the ingredients on the plate. Finally, put the slices of bread in and it's ready.