Ingredients: 1 wheat flour.

Accessories: half a carrot

Eggs 1

Moderate milk

Seasoning: a little vegetable oil.

working methods

First, twist carrots into filaments or slice them.

Second, put an egg in shredded carrots and mix well.

Third, add flour. If you feel very dry, you can add a few spoonfuls of milk and stir it into batter.

Fourth, add a small amount of cooking oil to the pot, heat it on medium heat, pour in the batter and spread it evenly.

Hope LZ

like

If you need more nutritious recipes, it is suggested that LZ can go to the gourmet's cookbook online, where the recipes are very comprehensive, mainly for healthy eating.