Roast sesame seeds with charcoal fire. The cooker consists of two iron pots locked together, one third of which is cut off from the upper pot as the mouth of the cooker, and the outer surface of the iron pot is coated with mud made of lime and soil as the insulation layer.

To make sesame cakes, firstly, knead the fermented noodles into a round shape and flatten them; With your forefinger and middle finger, dig out the seasoning prepared with salt, spiced powder and essential oil. And smeared on the flour cake; Then cover a small piece of flour with seasoning, knead it into the shape of steamed bread, and cut stripes around it with a knife;

Fengxian sesame seed cake is deeply loved by urban and rural residents, past merchants and tourists, and the consumer market has been prosperous for a long time. The inheritance scope of its production skills has been expanded. There are baking ovens in Fengxian city and rural market towns, and some large-scale villages have also set up baking ovens in recent years.