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The method of scrambled eggs with Chinese cabbage and mushrooms, how to make scrambled eggs with Chinese cabbage and mushrooms?
1. Material cleaning

2. Two eggs

slice up

4. Heat the pan and pour the oil

5. Scrambled eggs, put aside.

6. Leave the base oil and add pepper powder to stir fry.

7. Cabbage and mushrooms in the pot

8. Stir fry evenly, add raw salt, wait until it is almost cooked, then add scrambled eggs.

9. Not bad, huh

skill

Scrambled eggs are oil, so they are tender.