2. Wash onions and garlic. Cut onion and onion leaves into sections, and garlic into sections. Cut the dried pepper into small pieces. Prepare anise and pepper.

3. Wash the beef and cut it into thin slices.

4. Slice the beef, put it in a pot and blanch it with boiling water for 2-3 minutes, then take it out and put it in a basin.

5. Put oil in the pot. When the oil is hot, add chopped green onion, minced garlic, pepper, star anise and pepper and stir fry.

6, stir-fry the fragrance, add bean paste, stir-fry back and forth to prevent sticking to the pot.

7. After the bean paste is sauté ed, add beef, add soy sauce, stir-fry the salt back and forth with a shovel, add water and sprinkle with Chili powder. The fire is boiling.

8. After the pot is boiled, pour the whole pot of soup into the electric pot, sprinkle with onion leaves and turn on the switch. At this time, you can put your favorite side dishes, and you can enjoy the food after the side dishes are done.