What does taro lean broth do? In the process of cooking soup, the nutrients of taro can be released to the greatest extent, which has the effect of lowering blood pressure and cholesterol. Of course, if mixed with other ingredients, the effect will be better. Characteristics of taro lean broth: taro helps to regulate the baby's gastrointestinal function, and a proper amount of fresh ginger has the effect of stopping vomiting. Giving this soup to the baby helps to prevent vomiting. The method of taro lean broth: blanch lean meat and chop it. Cut taro into pieces about 7 mm and blanch. Put lean meat, taro, fresh ginger slices and tomatoes in a small pot, then add vegetable soup and cook until the tomatoes are cooked (take out the ginger slices when feeding the baby), and decorate with green leaves.