2. The hometown of the river. Located next to Liu Yu Pavilion, the owner is Korean. Special dishes: onion mixed with snail's head, small tofu, small roasted meat and Mingtai fish. It is on the first page of the menu. These dishes must be ordered. If you go to eat, you'd better book a table in advance in case there is no room. Appointment telephone: 2 167733.
3. Lao Xi An Tang Bao. Located next to Liu Xin Pedestrian Street, it feels 100% monopoly. Teppanyaki is very popular with Dandong people. In summer, there are many people eating at night. It is recommended to eat steamed stuffed buns at noon, 5 yuan a cage. Steamed buns are very small, so you'd better eat one at a time. Don't spill the soup in the steamed stuffed bun, because it is the essence. Daoxiao Noodles is my favorite. There is also eight-treasure porridge that I don't know how to cook. It looks good and delicious.
4. Ji Guo beef Lamian Noodles, which is next to Shahe No.1 Station, is the favorite of Dandong people. In the past, Gai Lou was a bungalow, which was exaggerated to the point that there were too many people eating in the morning. If there are no seats, they will squat on the side of the road with noodles in their hands. Now I have opened several branches, but I still eat at the head office in Shahe. It is delicious. It's awesome to go in and buy tickets from the waiter. 3 yuan a bowl, give it to the window yourself, remember his number, then the chef will call the number, and then go to the end face by himself. No one will wait on you. That's great. Add more vinegar and Chili oil. Cool!
5. The old moo mutton soup near Jinhai Garden in Jiangcheng Street is very famous. Be sure to have a bowl when you have the chance.
There is a Yangjia Hanging Furnace Cake Shop behind 6230 Hospital, which is also an old brand in Dandong. The cakes are crisp and fragrant, and two or three are enough. I feel much better than Ouyang's cake in the back street of Heping North Street in Shenyang.
7. The seafood in the seafood street is good, and the restaurant in the head is also good. I went to eat twice, but I can't remember the name. If you go to the seafood street for dinner, you must choose a crowded restaurant and don't be dragged into the house by the guys at the door. Remember, the position is next to the eight overall situations.
8. There is a Hengwei Sichuan-style snack in Siwei, Eighth Street. It is boiled meat, boiled fish, pickled fish, noodles, and handmade noodles with eggs. Just delicious. Raw materials and seasonings are brought from Sichuan, and Fengcheng has two stores.
9. Anton World: Located opposite the Cultural Palace. It has been very authentic for a long time. Snacks such as shrimp dumplings are very easy to "catch" In seafood, garlic, shrimp, mussels and yellow croaker are all good. Yellow croaker wowotou is really nice! !
10. Dynasty: At the end of the development zone, food and seafood are delicious, and sashimi on the spot is a specialty, and Asian cuisine is also ok ~
1 1. Zhonglian Meilong Town: It is located opposite Zhanqian Primary School, mainly in hangzhou dishes. Recommended: Dongpo Meat, Longjing Shrimp, West Lake Vinegar Fish, Chestnut Fried Chicken, Song Saoyu Soup ~
12. Jiangjia jiaozi: Opposite Fumin Market and Xinxin Home, the Spanish mackerel jiaozi is called Xiang ~ ~ ~
13. Bamboo and Sun Goose shabu-shabu: Near the community of Tsinghua campus, let's order half a goose to get a pot to taste, so that you will want to go again after you go, which is much better than Sun Moon Lake.
14: There is also a delicious hot pot city in shabu shabu, which belongs to Sichuan hot pot in Fuding Community of Sanma Road. Fish head pot is good. Personally, it is more delicious than Chongqing hot pot by the river.
15. Tianfu BBQ: Laojinhai Community, I don't know how his seasoning is made. Just one word: easy to catch! ! ! But there are too many people, so go to Taibai next to it when it is full ~
16. Chuandongyuan Hotel: It's on Sanma Road Building Materials Street, next to Dulux Store. In fact, it was the former Golden Bay. Now the boss has changed to Sichuan cuisine, which feels good and authentic.
17: Mourning Golden Bay. It's really time for all the good hotels to close.
18. Donghai Fishing Village: In Jiang Yan Development Zone, salted fish and kelp stewed potatoes taste good, and tortillas and slag porridge are very fragrant.
19. Xiaofeng braised pork restaurant: Behind Hualian, the braised pork and sauerkraut there are very distinctive, fragrant but not greasy! !
20. Watch the Spring Cake Shop: On the 24th floor, there seems to be another one on Eighth Street, but this one should be more authentic.
2 1. Li Liangui Bacon Pie: It's made of pearls, but I'm not very good at it, hehe.
22. Unknown mutton soup kitchen: opposite No.2 Middle School, it seems that it was opened by the brother-in-law of an old mutton soup stew, and it's ok ~
23. There is a Korean snack bar near Tesco called Changshou Village (next to Sitong live fish pot). The dog broth in it is very authentic. Personally, I think it is better than my hometown, and the food is not expensive. I only came to 5 yuan when I was with the meal. (recommended by milk tea)
24. I found a steamed stuffed bun shop in Dandong, called Liuxiang Steamed Bun Shop, near Yi Jie Primary School.
The porridge there is thick and delicious. I like the stubble porridge there best. It's from Huang Chengcheng. It looks appetizing when it is hot.
There are steamed buns. In fact, I don't like jiaozi the most, but their steamed buns are delicious and go well with glutinous rice balls. Not expensive, a drawer 12, only 4 yuan, the little girl is full after eating six.