Enshi cuisine is famous for its unique cooking methods, which are characterized by stewing, rinsing, frying and other cooking methods, making the dishes both nutritious and tasty. One of the most classic is instant-boiled mutton. The tender mutton is put in the pot and rinsed with mala Tang, which is delicious and mouth-watering.
Not only that, Enshi cuisine is also rich in raw materials. It uses pure natural ingredients, such as wild mushrooms, grass flowers, daylily and so on. These ingredients not only ensure the nutritional value of the dishes, but also bring people the feeling of original ecology. Therefore, people who pursue healthy food may wish to take a taste tour of Enshi cuisine, taste authentic Enshi cuisine and experience the combination of health and delicacy.