Its cuisine is Cantonese.

Belongs to the type of special soup.

Basic characteristics: moistening dryness, resolving phlegm and lung dryness.

Basic food: 500 grams of lean meat, raw fish and 500 grams of watercress. Medicine: Siraitia grosvenorii 1/3, 6 candied dates.

Practice clean lean meat and put it in, take out raw fish and put it in, add 6 bowls of various things and water, and cook for 2 hours.

It shows that this soup is one of the Qingrun soups used for clearing away heat and resolving phlegm in autumn in Guangdong and other places.