Ingredients: flour, pork belly, celery, cooking oil, soy sauce, salt, spiced powder.
Steps:
1. Brush the dough to prevent sticking. Put the oiled side down, add water to the pot and bring the water to a boil.
2. Stir-fry pork belly in hot oil and add soy sauce.
3, celery cut into sections, pour the oil of fried meat into celery, add flour, spiced powder, a little salt, and mix well.
4. Spread the mixed celery evenly on the dough, and put the fried meat into the remaining noodles to mix the noodles.
5. Meat noodles.
6. After the water in the pot is hot, put the meat on the celery and steam it in the pot.
7, out of the pot, delicious.