1, deboned chicken leg and diced, marinated with salt, starch, soy sauce, black pepper and cooking wine 15 minutes or more; Wash the baby cabbage and cut it into pieces for later use; Prepare minced garlic and chopped green onion Jiang Mo.
2. Heat oil in the pot, add onion, ginger and garlic until fragrant, add chicken leg and fry until brown.
3. Add the baby cabbage, stir fry evenly, add appropriate amount of salt and soy sauce to taste, and collect the juice from the pot.
Fried zucchini | zucchini garlic powder
1, the zucchini is washed and cut into pieces, and the minced garlic is ready.
2. Heat the oil in the pan, stir-fry the minced garlic with oil, stir-fry the zucchini with high fire, season with salt and oyster sauce, and continue to stir evenly.