it is suitable for making food with sand tea flavor such as barbecue

recipe: Satay Noodles of pork liver

Ingredients: pork liver 1g water surface 1g sand tea powder 3g peanut butter 5g crystal sugar 1g

Milk powder 5g salt 5g monosodium glutamate 2g bean sprouts 3g coriander 3g broth 1g

Method

1. Put the broth into a pot, add peanut butter, crystal sugar, milk powder and sand tea powder. Boil, add salt and monosodium glutamate

2. Scald the water surface in boiling water, scoop it up, and put it into a bowl

3. Wash the pork liver, slice it, blanch it in boiling water, then scoop it up and put it on the noodles

4. Scald the bean sprouts and coriander in boiling water, scoop it up, and put it into a noodle bowl

5. Add the boiled sand tea soup to the noodle bowl and serve.