Chicken feet 10

20 grams of red oil

20 g salt

5 pieces of garlic

Onion 1 part

Two fragrant leaves

An octagon

Zanthoxylum bungeanum 1g

2 grams of sugar

5 grams of edible alkali

step

1 I bought chicken feet, cut my nails and washed them.

2 Add edible alkali to soak chicken feet for half an hour.

3 Wash the soaked chicken feet, put them in a pot with cold water, add onion, fragrant leaves, pepper, star anise garlic and 15g salt, and bring the cooking wine to a boil.

4 Boil and simmer 15 minutes.

5. Wash the hot chicken feet with cold water after coming out.

6 put the cold chicken feet on the chopping block and push the bones into the chicken feet, so that the bones will fall off.

7 put all the chicken feet into the pot, add 5 grams of garlic salt, and mix well with red oil to serve.