How to cook cauliflower fried meat at home?

Materials: cauliflower 1, lean meat 100g.

Accessories: oil, salt, chicken powder, bean paste, garlic.

1, break the cauliflower clean, and then filter the water for later use.

2. Cut lean meat into small strips for later use.

3. add water to the pot. After the water is boiled, put the cauliflower in the water.

4, add a small amount of oil, let cauliflower roll in boiling water for about 2 minutes to remove the water control.

5, the pot is hot, add the right amount of oil and saute the garlic.

6. Add lean meat to medium and small fire, add appropriate amount of salt and bean paste, and stir well.

7. Add cauliflower, add appropriate amount of salt and chicken powder, and stir well.

8, pot, home-cooked cauliflower fried meat.