Xitang town, located in Tongxiang City, Jiaxing City, Zhejiang Province, is a national 5A scenic spot and one of the top ten most beautiful ancient towns in China. In this small town, there are many delicious specialties that make tourists linger.

The first is Xitang small oil cake. Made of selected glutinous rice and fine rice flour, it has a soft and glutinous taste, crisp outside and tender inside, and rich oil flavor. Local residents eat several pieces every day, which has become a business card of the town.

Secondly, the oil Su Mi made of rice juice brewed from sorghum and wheat flour is crispy, sweet and rich in rice flavor. At the food festival, you can see tourists holding this special product while enjoying food and shopping.

There is also a special snack called Youth League, which is one of the essential foods in Tomb-Sweeping Day. Its skin is steamed from glutinous rice flour and rice flour, and the stuffing is bean paste, which tastes soft and glutinous, sweet but not greasy.

Xitang town's special cuisine is quite rich, and every flavor is irresistible. If you have the opportunity to go to Xitang, you must leave enough time to taste the local food, so that the taste buds can be satisfied in this ancient town.