"When making soup, deliberately don't cut the pork belly, just cook the whole pot, so that when the soup is cooked and the pork belly is cooked, take it out, spread it out, cut it into strips, and mix it with sesame oil and other seasonings to eat. This special fragrance is a refreshing and delicious cold salad or a very good appetizer. " Cold tripe is a good cold dish. Here are some for your reference.

First of all, the pork belly should be cleaned.

1, pork belly is repeatedly rubbed with flour and onion leaves to separate the attachments on it. 2. Rinse the flour above, then add flour white vinegar and knead until the streaky pork is white. 3. Turn the pork belly upside down and wash it with flour and white vinegar. 4. Flour and lemon slices are rubbed repeatedly. 5. Put the pork belly in a pot with cold water until the pigskin is tight. After taking a bath, scrape off the white attached skin on the pig's belly. 6, flour just wrapped pork belly, not too much. White vinegar is used to remove fishy smell. No amount of flour can wrap pork belly. 7. You can use other vinegar instead of white vinegar.

Second, the pork belly is cooked.

1. When cooking pork tripe, appropriate amount of Rhizoma Dioscoreae Septemlobae, Radix Glycyrrhizae, Pericarpium Citri Tangerinae, Fructus Zanthoxyli, Fructus Zanthoxyli and cooking wine can be added for cooking. 2, according to the number of pork belly, add spices, the purpose is to remove fishy smell and increase fragrance, highlighting the original flavor of pork belly. 3. Control the time and cook until the rake is soft and slightly tough. 4. After cooking, take it out and let it cool.

Third, the production of dishes.

1, Toona sinensis mixed with pork tripe: slice the cooked pork tripe and mix with Toona sinensis powder. Seasoning: salt and sesame oil. No need to add chicken essence, monosodium glutamate, etc.

2, spicy pork belly: spicy seasoning: salt, soy sauce, vinegar, red oil, pepper powder, sesame oil. Shredded pork belly with shredded onion, and a little coriander stalk can be added.

3, mustard belly silk: pork belly silk and cooked bean sprouts. Seasoning: salt, ginger oil, mustard oil. Bring pancakes.

4, food changes:

Braised pork tripe with spiced sauce, beef tripe slices with red oil, beef tripe slices with hot and sour sauce, diced pork tripe with flower kernel, shredded pork tripe with pepper and hemp, etc.

Tips Pickled peppers, ingredients can be according to your own preferences ~ .......