Payday: 10 days

Basic salary: 4500-5000 yuan/month

The main types of work can be chosen by yourself: cashier, baker, pork cutter and vegetable sorter. All the above work provides technical training, and all the above work is very hard. Working hours are divided into: 7: 00 am to 9: 00 pm, with 2-3 hours off in shifts every afternoon and 4 days off every month.

The responsibility of vegetable market

1, fully responsible for the organization, command and cooking of the kitchen.

2, regularly understand the market, the form of competition, and the opinions of the guests. Continuously develop innovative dishes. On the basis of retaining the traditional dishes and keeping the characteristics unchanged, in principle, one or two dishes are served every week.

3, often investigate and understand the market supply in and out, the prices of other catering companies, and make reasonable menu pricing. It is necessary to master the gross profit margin.

4. Control the cost of food, rationally use all kinds of raw materials and reduce waste.