Kaifeng is a famous historical and cultural city, and its food culture is also famous. In Kaifeng, there are many breakfasts worth trying. Here, we recommend several breakfasts for you.

The first kind of breakfast: tofu brain. Tofu brain is one of the special breakfasts in Kaifeng. The taste is delicate, fresh and delicious. You can also add some seasonings such as sesame sauce, old sauce, pickles and pork floss to the bean curd brain to increase the taste and enrich the nutrition.

The second kind of breakfast: fried eggs with fritters. Fried dough sticks and eggs are common ingredients in breakfast, but the combination of them is novel and delicious. Fried dough sticks are crisp and golden, and eggs are delicious. Adding some sauces to taste them will be more delicious.

The third kind of breakfast: tea egg patties. Kaifeng's tea eggs and meat pies are delicious, and they are even more delicious together. Take a bite, the fragrance will stick to the throat, and people will eat too much unconsciously.

There are many kinds of breakfasts in Kaifeng, each with its own unique taste and characteristics. Whether it's bean curd, fried eggs with fritters or tea egg patties, they are all indispensable parts of Kaifeng's food culture and worth a try.