cut

potato

Eight angles

Onions, ginger and garlic

Sichuan pepper

Bean paste or spicy live fish

thirteen?incense

Wangwei sparerib

How to make hot pot with ribs and potatoes?

Let the ribs boil in water, remove all the floating foam, pick it up, wash it and drain it!

Put oil in the pot without any seasoning. After the oil is boiled, add the ribs and stir fry. Just don't fry. It's better to fry more.

Stir-fry until fragrant, add ginger, garlic, chilli and dried chilli peel.

After frying, add cooking wine, salt, soy sauce and thirteen spices to continue frying.

Put the cut potatoes in, add bean paste, spicy live fish and other seasonings. After frying, add a little to continue frying, add water just before the potatoes, cover the lid and start cooking.