The first course is "yellow noodles". Yellow flour is a local specialty pasta in Tongchuan, which is made of sorghum flour and wheat flour. This kind of noodles is thick and chewy, and the soup is rich. You can add spices such as barbecue, which will have an endless aftertaste.
The second course is "Hu spicy soup". Hu spicy soup is one of the famous snacks in Tongchuan, which was made by Muslims in the mosque. Add mutton or beef, fresh vegetables and tofu. The soup is delicious, spicy and appetizing.
The third course is "braised noodles". Braised noodles are a special food in Shaanxi, especially in Tongchuan. Braised noodles are made of sweet potatoes or potatoes as the main raw materials and selected flour. The soup is very fragrant, and the noodles are moderately soft and hard, so people often come to Tongchuan to taste braised noodles.
In a word, there are many delicious foods in Tongchuan Stone Forest, which makes people feel delicious. If you have the opportunity to go to Tongchuan Stone Forest, don't miss these delicious foods, which will be memorable.