1, the chicken breast was fried with a proper amount of rosemary, which was delicious. When cooking, you need to prepare two pieces of chicken breast, two spoonfuls of rosemary, one spoonful of black pepper, salt and minced garlic, soy sauce and honey, and prepare some in moderation.

2. Wash the prepared chicken breast, remove water, add proper amount of edible salt, chopped rosemary and other seasonings, mix well and marinate for at least two hours.

3. After heating a proper amount of cooking oil in the pot, put the marinated chicken breast in the pot and fry it. Fried chicken breast is golden on both sides. Take it out, slice it, put it on a plate, and sprinkle with prepared black pepper.

A tutorial on how to eat chicken breast

Cold chicken breast

Chicken breast can also be made into salad. Cook with clear water and take it out. After cooling, tear it into filaments by hand. Then put it together with shredded cucumber and sprint, add edible salt, sesame oil and balsamic vinegar and mix well. At this time, a refreshing and delicious cold chicken breast is ready.

Chicken breast cake

Chicken breast cake is also very delicious. When making, you need to prepare 400 grams of fresh chicken breast, one egg, appropriate amount of peas and corn, appropriate amount of starch and edible salt, and appropriate amount of black pepper. Soak the prepared peas and corn in hot water until soft, chop the chicken into minced meat, put the eggs in the minced meat and mix well, then add the soaked peas and corn, and finally mix well with starch, then divide them into small pieces, press them into cakes by hand and fry them in a pot.