Han people call this jujube rice, and its main contents are: breast fork meat, red dates, hard cheese, rice and raisins.

On the 23rd day of the twelfth lunar month, Mongols will offer sacrifices to Vulcan.

According to legend, Mirren Zamuleha, the Vulcan, was born on December 23rd of the lunar calendar. This day is the most solemn "offering fire" ceremony for Mongolian fire worshippers, and every household should sacrifice to Vulcan at home. In the old days, the "fire sacrifice" of ordinary farmers and herdsmen was generally on the 23rd of the twelfth lunar month, and the relatives of the royal family were on the 24th.

Mongols sacrifice Vulcan with sheep breast fork, milk food, wine and other sacrifices. Usually put red dates, butter, rock sugar, cheese, cypress leaves, hada and so on in the chest fork. Wrap it with white wool for nine times and it will be cooked. At night, the lights are on, and men, women and children should put on holiday costumes and wait for the moment of ignition. At night, people fill the cavity of Tulage (fire support) with Artemisia root and cedar chips at home, surround it with dry cow dung and light the stove.

The 23rd day of the twelfth lunar month is a day of offering sacrifices to stoves, sweeping dust and eating candy from stoves in China traditional culture. It is a very popular custom in China to offer sacrifices to Kitchen God and Kitchen God on the 23rd and 24th of the twelfth lunar month.

In the past, almost every kitchen had a kitchen god. People call this god "the Bodhisattva who commands life" or "the stove commands life". It is said that he is the "Nine-day East Chef Commanding the Kitchen Palace" sealed by the Jade Emperor, who is responsible for managing the kitchen fires of various families and is worshipped as the patron saint of the family.