Yellow light Chili sauce is a traditional condiment in Hainan Province. When people go to Hainan, they will bring back some yellow light Chili sauce, which is absolutely delicious and spicy.
Yellow pepper, produced in the south of Hainan, is lantern-shaped, with Huang Liang color and beautiful appearance, also known as lantern pepper. After testing, the hot degree of yellow pepper reached150,000 hot degree unit, also known as pepper king. Moreover, the contents of various nutrients greatly exceed those of other peppers, especially phosphorus, calcium and iron necessary for human body, and the contents of various amino acids are particularly rich, and the contents of protein and cellulose are also very high.
Yellow light Chili sauce can not only help digestion, increase appetite, but also strengthen stomach and spleen, help lose weight, promote blood circulation and prevent colds and colds. Chili sauce made of yellow bell pepper is also exported at home and abroad and is well received in Southeast Asia.