Current location - Recipe Complete Network - Complete cookbook of home-style dishes - What foods can't patients with viral hepatitis eat?
What foods can't patients with viral hepatitis eat?
(1) Avoid foods with high fat and cholesterol content: When the liver function of hepatitis patients is poor, bile secretion decreases, which affects fat digestion and deposits in the liver, which is easy to form fatty liver. Therefore, hepatitis patients should not eat fat, animal fat, egg yolk, animal offal and so on. In addition, these foods will damage the spleen and stomach, lead to the aggravation of dampness, and make the disease lingering and difficult to heal.

(2) Avoid spicy food: Spicy food such as pepper, hot sauce, onion, pepper powder and curry powder can help fire, destroy liver cells and aggravate inflammation. Alcohol and stimulating drinks (coffee, cocoa, strong tea) have exciting effects, while patients with hepatitis have low liver function and weakened detoxification, so they should avoid drinking them.

(3) Do not eat fried, fried or fried food: Acrolein is produced by fat burning, which is an irritating gas and can circulate to the liver through blood to stimulate liver parenchymal cells; Reflexibility causes biliary tract spasm, stimulates biliary tract and reduces bile secretion, which is not conducive to liver metabolism and should be avoided.

(4) Avoid crude fiber foods: such as Chinese cabbage, Chinese cabbage and leek. These foods can promote the production of cholecystokinin, make the gallbladder contract strongly, make the sphincter of biliary tract mouth unable to relax, affect bile outflow, hinder the normal metabolism of liver and the function of digestive system, and should be avoided.

(5) Avoid drinking liquor and beer: the main component of alcohol is alcohol, and the detoxification of alcohol is mainly in the liver. About 95% of alcohol is oxidized and decomposed in the liver. The liver function of hepatitis patients is not perfect, and the ability of detoxification is reduced. Alcohol can promote the generation and accumulation of liver fat, leading to fatty liver, and damaged liver cells can be destroyed again and gradually lose their detoxification ability. Long-term drinking will lead to alcoholism, aggravate the condition, and even cause cirrhosis and liver.

(6) Patients with hepatitis should not eat more sugar and caramel: Hepatitis virus not only damages the liver, but also damages the islets in the pancreas. Eating too much sugar will overload the damaged islets and easily induce diabetes. Eating too much sugar will also synthesize neutral fat in the liver, leading to fatty liver and aggravating liver function damage. Therefore, patients with hepatitis should have restrictions on eating sugar.

(7) Patients with hepatitis should not eat pumpkin seeds: after eating pumpkin seeds, it will cause certain pathological damage to organs such as liver, lung and kidney, especially to the liver, which can reduce glycogen and increase fat. Cucurbitacin contained in pumpkin seeds can slightly contract liver cells, and eating pumpkin seeds will aggravate the damage to the liver.

(8) Avoid eating moldy peanuts, sweet potatoes, potatoes, beans and soft drinks.