2. Tear the cabbage by hand. This is my housekeeping dish, hehe, tear off the cabbage piece by piece, don't tear it too big. Stir-fry dried peppers and garlic in oil. Don't mash the whole garlic, then add the cabbage, stir fry quickly, add sugar, soy sauce, vinegar and salt, and take it out. Don't fry cabbage for too long, it will lose its own sweetness.
3, fragrant fried meat, the simplest materials can often make the most amazing taste, believe me. Prepare a little lean meat and some dried incense, two red peppers and a little parsley. Lean meat can be sliced or shredded, and the taste is similar. If you are lazy, you can choose to slice. Hehe, the cut lean meat is marinated with a little raw flour, dried bean curd and red pepper are shredded, and coriander is sliced. This method is relatively simple = = I won't introduce it in detail. . .
4, garlic chicken wings, according to my friend, this dish is definitely not lost to the chicken wings in KFC and McDonald's:) minced garlic, chicken wings in an enlarged bowl, add minced garlic, cooking wine and salt for half an hour. Pour the oil into the pan and fry the minced garlic first. As long as the color turns yellow, take it out quickly, because the color of minced garlic will get darker after frying. Then fry the chicken wings in a low fire until the color becomes dark. You can take it out when it has the color you ate at KFC. It is recommended not to fry too much at one time, and it is more appropriate to fry 8 chicken wings twice.
5, soup, it is recommended to boil a soybean pig's hand bitter melon soup, this is very clear and delicious, pig's hand is a beauty product ~ ~ It is important to soak the soybeans first, then put the bitter gourd not too early, and it is not good to cook too badly. Cook for two to two and a half hours. When there is half an hour left, put the bitter gourd in ~ ~ ~ ~ ~
Haha, these are all my housekeeping dishes. Now I will share them with you. Everyone will try them if given the chance. Everything is delicious.