300g minced beef

Proper amount of cooking wine

Proper amount of salt

Pepper moderate amount

Egg yolk 1 piece

Appropriate amount of white powder

Tofu, diced 1 small pieces

Chicken soup 1L

Fresh mushrooms, diced.

Proper amount of water

Protein 1

How to make West Lake beef tofu soup?

Add cooking wine, salt, pepper and egg yolk to the minced meat and fish well. Finally, add white powder, grab well and marinate.

Blanch minced meat in boiling water quickly and filter for later use.

Tofu is also boiled and filtered for later use.

Pour the chicken soup into the pot and add the minced beef, tofu and mushrooms. Remove the foam when cooking. Season with salt and pepper.

After all the ingredients are cooked, add water, stir quickly and cook for 1 min.

Turn off the fire, add the protein solution and stir quickly.

Pick up the pot and sprinkle some chopped coriander.