First, Luohe hemp sugar
Luohe sesame sugar, also known as sesame sugar, is a traditional name with a long history in Luohe. After eating, the color is milky white, sweet and crisp, and the taste is pure and delicious. It is said that as early as the ancient Tang dynasty, this kind of candy with fine selection of materials-sesame candy has appeared in this place. Production requires sesame seeds to be covered without exposing the skin and sealed at both ends without revealing the stuffing. After eating sesame candy, it will be crisp and not sticky, white and even in color, and it is especially fragrant in the mouth.
Second, Luohe roast chicken
Luohe roast chicken is a special food worth tasting. It is a traditional dish in Luohe, and it is also a delicious food that often appears on the local table. Because of its pure, soft and crisp taste, it has been liked by many diners. Luohe roast chicken adopts local free-range Luohe Ma chicken. This kind of chicken is fresh and tender, and the cooked roast chicken has many characteristics such as freshness, tenderness, smoothness and sweetness. In the production process, more than a dozen seasonings will be added to make the roast chicken delicious, fat but not greasy, rotten but not scattered.
Third, Wucheng Sichuan style pork.
Wucheng Chongqing pork is also a local delicacy worth tasting in Luohe area. It is improved from Sichuan Sichuan Chongqing pork. This Chongqing pork is steamed in a sealed container or boiled in water with refined seasoning, and then fried with ingredients such as onion and fungus. The delicious food is free Chongqing pork, which tastes mellow and rich, fragrant and delicious, and the lips and teeth remain fragrant after eating.
Fourth, Beiwudu hot soup
Hu spicy soup in Henan is very famous, but Hu spicy soup in different regions has different characteristics. Beiwudu hot soup in Luohe area is particularly delicious, and it is as famous as Xiaoyao Town hot soup in Zhoukou. This kind of Hu spicy soup is made of more than 30 kinds of ingredients such as beef and mutton, flour, starch, vermicelli, pepper, pepper, etc. after a long time of boiling. Its workmanship is very fine, the ingredients pay attention to meat taste, the soup is spicy and palatable, the taste is pure and the aftertaste is long after eating.