The environment in Li Antang Village is very beautiful, elegant and quiet, which is very suitable for people living in the city to relax. There are many fruit picking areas in Li Antang Village, such as litchi orchards, vineyards, dragon orchards, watermelons and cantaloupes, as well as various greenways and rivers. The environment is really first-class! In addition, there are many places in the scenic spot where you can rent a car and ride a bike.
The farmhouse restaurant in Li Antang Village of Zengcheng specializes in making farm dishes: pure native chicken. There are eight cooking methods for this kind of chicken, including boiled chicken, fried chicken with soy sauce, fried chicken with ginger and onion, raw boiled chicken, three cups of chicken, steamed chicken and roast chicken. The fat chicken is light yellow in color, with smooth skin and tender meat.
There is also the local pork in Li Antang Village of Zengcheng, which is full of flavor and salty taste. Some female friends may be afraid that fat pork tastes greasy, but local pork is fat but not greasy. The vegetables here are all grown by local people, so don't worry about being stale or unhealthy. There is also home-cooked grinding bean curd, with fresh local pork and tofu stuffed with tender tofu, which tastes really good.