Baked prawns in Thousand Island Juice;

1. Wash prawns, cut off the head and whiskers, and cut open the belly inside from beginning to end for later use.

2, the oil pan, the fire is hot, and the prawns are fried.

3. Make Thousand Island Juice with citronella, mustard, sake and Meiji, add prawns, steam for seasoning, put on a plate and serve with dishes.