Chicken wings are one of the more tender and delicious parts of chicken, which are common in many dishes and snacks. They can be divided into three parts: wing tip, wing middle and wing root. Compared with livestock meat, poultry protein is also a high-quality protein with high nutritional value. Its fat content is relatively low, its melting point is low, and it contains more linoleic acid. Its meat is tender and easy to digest and absorb, so it can be properly selected in daily diet. According to the food composition table, the edible part of chicken wings is about 69%, and the remaining bones can also be sucked!

Our family usually makes chicken wings, only cola chicken wings, which can be eaten as a main course or as a snack. Moreover, the chicken wings made are very tender, and my mother and daughter like them very much. They are asked to cook almost once a week. Because the operation is simple, I am responsive. Actually, I like them very much!

Here's how to make coke chicken wings. I will explain them in detail step by step. Follow them and you can make delicious and attractive coke chicken wings!

Tender meat in honey sauce-Coke chicken wings

Cola Chicken Wings

Chicken wings with coke are an old dish. Not time is old, but Jianghu is old. Although this dish has not appeared for a long time, it is deeply loved by everyone, with high appearance rate and high praise rate!

Prepare ingredients:

Choose six chicken wings, a bottle of Coca-Cola, a proper amount of refined salt, cooking wine, onion and ginger slices.

After preparing the ingredients, start the operation:

Step 1:

Drain more water in the pot, put it into the washed chicken wings, then pour cooking wine to remove the fishy smell of meat and blood in the chicken wings, then add onion and ginger slices, boil over high fire, skim off the floating foam, take it out, rinse and drain.

Use a knife to make several cuts on the reverse side of the chicken wings, which is more delicious when stewed.

Step two:

Preheat the wok, add a little oil, add chicken wings and fry until both sides are brown. When frying, it should not be too big. Fry slowly, and the smell of chicken will overflow slowly. When the noodles are hard, add onion and ginger and stir-fry until fragrant. Season with two spoonfuls of soy sauce and stir-fry with one spoonful of soy sauce for coloring. Finally, pour half a bottle, and the chicken wings will not be covered by coke. Boil and stew over medium heat.

Step 3:

Stew until 15 minutes to see what is left in the soup. Add some salt and eat less salt for health. Actually, I cook with little salt. When the juice is collected in the fire, stir fry while collecting the juice, and the soup is evenly wrapped with chicken wings.

This dish is sweet and juicy, tender and smooth, and every time you eat it, there is not a bite left. After the chicken wings with cola are made, the old people especially like to eat them, which is really suitable for all ages.

If you want to bring rice at noon, you can cook two more, add tomatoes and lettuce, which is another nutritious lunch!

Cola chicken wings are still recommended to be colored with soy sauce. Many people add sugar to fried chicken wings, which is easy to have too much sugar and the heat is not easy to master. Frying them is not good for health. Putting soy sauce is hygienic and simple, and the dosage is easy to master. It is also the basis for the perfect cooking of this dish!

Well, give it a try! Remember to come to me if it's delicious. I like eating, and I want to be a good cook! I hope you like it and share it!