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The most authentic way to fry meat with salt.
The authentic way to stir-fry meat with salt is as follows:

Material: tenderloin100g.

Accessories: appropriate amount of onion, 0.5g of salt, 1g of oil consumption, and appropriate amount of white pepper.

1. Cut the meat into pieces and put it in a cooking machine to break it.

2.make it into mud.

3, add chopped onions, onions are full of water, adding onions can make the meat pie juicy.

4. Add oil, white pepper and salt. Proper seasoning makes the meat pie more delicious and the baby likes it better.

5. Grasp the meat evenly with your hands and pat it back and forth to make the meat more elastic.

6, golden on both sides, patties can be fried.