1, this braised pork directly uses soy sauce instead of fried sugar color, and the effect is actually good.

This dish is salty because it uses soy sauce, so the salt can be omitted.

3. I didn't put the spiced star anise, so the braised pork is pure, and you can add spices according to your personal taste.

4, pork belly try to choose fat and even, you can see 5 layers of meat, that is, 3 layers of fat and 2 layers of thin pork belly.

5. Braised pork is rich in vitamins, among which vitamin E is very high. Eating braised pork often contributes to beauty.

6. Braised pork is rich in high-quality protein and fatty acids, which can replenish energy for human body if eaten regularly.